Catering Operations Manager: Lead Service and Growth

Sodexo is seeking a Business Catering Manager to lead our catering operations in Derry/Londonderry, Northern Ireland. This full-time role focuses on delivering exceptional food quality, superior front-of-house service, and SLAs compliance across sites.

You will drive continuous improvement, manage a high-performing team, monitor KPIs, and oversee budgets. Desirable qualifications include hospitality background and health & safety certifications, plus strong leadership and communication skills.