Chef Manager: Lead Kitchens, Growth & Flexible Working

Compass Group Ireland is seeking an ambitious Chef Manager to oversee 40 hours per week, delivering exceptional food experiences in Northern Ireland. You will lead culinary teams, drive service excellence, and partner with the client to ensure outstanding quality and consistency across all shifts.

You will influence menu execution, train staff, manage stock and waste, and uphold health and safety standards to meet client expectations and regulatory requirements.