Deputy General Manager
Zachary Daniels
Bogbain · posted 1 August 2026
Location
Bogbain, Scotland
Deputy General Manager | Inverness | Up to £33,000 + Package
What's on offer:
Salary up to £33,000
Bonus potential
30 days annual leave
Staff discount
Uniform provided
Pension and additional benefits
Zachary Daniels is recruiting for a Deputy General Manager on behalf of a leading hospitality brand in Inverness. This is a fantastic opportunity for a passionate, people-focused leader to support the General Manager in driving operational excellence, delivering an outstanding customer experience, and developing a high-performing team in a fast-paced environment. Key responsibilities: Support and develop the management team.
Drive sales, profitability, and operational performance.
Manage KPIs, labour costs, and productivity.
Maintain high standards of customer service.
Ensure Health & Safety and company compliance.
Analyse performance and implement improvements.
Support recruitment, training, and people development.
Step up and lead the operation in the General Manager's absence.
About you: You'll currently be working as a Deputy General Manager, Restaurant Manager, Assistant Manager, or Senior Manager within: Restaurants
Quick Service Restaurants (QSR)
Hospitality
Food Retail
Convenience Retail
If you're looking for your next challenge with a business that offers genuine career progression, we'd love to hear from you. Apply today with your most up-to-date CV. BH37029
TPBN1_UKTJ
← Back to job search
Bonus potential
30 days annual leave
Staff discount
Uniform provided
Pension and additional benefits
Zachary Daniels is recruiting for a Deputy General Manager on behalf of a leading hospitality brand in Inverness. This is a fantastic opportunity for a passionate, people-focused leader to support the General Manager in driving operational excellence, delivering an outstanding customer experience, and developing a high-performing team in a fast-paced environment. Key responsibilities: Support and develop the management team.
Drive sales, profitability, and operational performance.
Manage KPIs, labour costs, and productivity.
Maintain high standards of customer service.
Ensure Health & Safety and company compliance.
Analyse performance and implement improvements.
Support recruitment, training, and people development.
Step up and lead the operation in the General Manager's absence.
About you: You'll currently be working as a Deputy General Manager, Restaurant Manager, Assistant Manager, or Senior Manager within: Restaurants
Quick Service Restaurants (QSR)
Hospitality
Food Retail
Convenience Retail
If you're looking for your next challenge with a business that offers genuine career progression, we'd love to hear from you. Apply today with your most up-to-date CV. BH37029
TPBN1_UKTJ