Full Carcass Butcher

There’s real satisfaction in taking whole-carcass premium produce and turning it into cuts you’re proud to put your name to. As a Full Carcass Butcher, you’ll use traditional skills across beef, pork and lamb within a brand-new cutting facility where quality and craftsmanship genuinely matter.   You’ll be joining a respected independent premium food retailer as it expands its operation in Notting Hill. Most of your work will be production-focused within the cutting facility, with the opportunity to work between the facility and nearby retail shop where required.   What’s in it for you £35,000–£45,000 salary depending on experience Permanent, full-time employment with a growing independent business Work with premium beef, pork and lamb where quality comes before volume A brand-new cutting facility designed to support high standards of production Early starts that leave your afternoons and evenings largely free A paid half-day practical block test as part of a straightforward recruitment process  Your responsibilities as Full Carcass Butcher Break down whole-carcass beef, pork and lamb ready for retail and production Produce premium cuts accurately to the required specifications Prepare meat to consistently high standards of quality and presentation Maintain safe, hygienic and efficient working practices throughout production Support requirements across the cutting facility and nearby retail operation Ensure finished products meet the standards expected of a premium food retailer  What we’re looking for in a Full Carcass Butcher Proven experience breaking down whole-carcass beef, pork and lamb Strong knife skills and knowledge of traditional cutting techniques Experience producing premium cuts accurately to specification Knowledge of food hygiene, safe handling and production standards Experience working within a professional meat production, cutting or retail environment  Working hours: 6:00am–4:00/5:00pm.   If you know your way around a whole carcass and want to put those skills to work with premium produce in a new cutting facility, apply today for this Full Carcass Butcher position