Head Chef Manager — Menu Innovator & Team Leader

A leading catering company in Broughton is seeking an experienced Chef Manager to oversee menu planning, employee management, and health and safety compliance in a dynamic kitchen environment. The successful candidate will possess strong leadership and culinary skills, exhibit proficiency in cost management, and create exceptional dining experiences. Experience is crucial, along with a commitment to high standards and team collaboration. Full-time role with competitive benefits. #J-18808-Ljbffr