Hospitality Head Chef

Hospitality Head Chef

Monday to Friday £50,000 Blackfriars

We're looking for an experienced and creative Hospitality Head Chef to lead a high-end hospitality kitchen within a prestigious corporate environment in Blackfriars. This is a client-facing role where food quality, presentation, and service excellence are central to the experience. You'll work closely with senior leadership to deliver a refined hospitality offering across private dining, events, and daily catering operations.

What you'll be doing:

• Leading and developing a high-performing kitchen team
• Delivering exceptional hospitality catering and private dining experiences
• Creating seasonal, innovative menus with a focus on quality and presentation
• Overseeing working lunches, client hospitality, and evening events
• Maintaining consistently high food standards and smooth kitchen operations
• Managing food safety, compliance, and kitchen best practices

What you'll need

• Previous experience as a Head Chef in a corporate or high-end hospitality environment
• Strong leadership skills with a hands-on management style
• Creativity and confidence in menu planning and execution
• Excellent attention to detail and presentation standards
• Strong knowledge of food hygiene and health & safety compliance
• A passion ...