School Sous Chef: Lead Kitchen, Free Meals, Career Growth
Sodexo
St Andrews · posted 19 August 2026
Job type
full time
Location
St Andrews, Scotland
Category
Other
St Leonards School in St Andrews is seeking a skilled Sous Chef to assist the Executive Chef in delivering nutritious meals within a school setting. You will uphold food safety standards and allergen management, and lead the kitchen in the Executive Chef's absence.
You will contribute to menu planning, supervise staff, manage stock, and support events. This permanent, full-time role offers 40 hours per week with shift patterns and DBS-required screening.
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