Sous Chef — Lead Kitchen Team | Flexible Shifts & Growth

Mitchells & Butlers PLC, through Vintage Inns at the Commodore, is seeking a passionate Sous Chef to lead a section, train teammates and step in for the Head Chef when needed. You’ll help maintain high standards of food quality and guest satisfaction in a cosy pub setting.

You will benefit from flexible shifts, generous brand discounts, Wagestream access, funded qualifications and clear progression opportunities within a supportive team.