Sous Chef
Interaction Recruitment - Oxford
London
Salary
£15 – £16 an hour
Job type
contract
Location
London, England
Sous Chef – Monday to Friday
Location:
Witney, OX29 Salary:
£15.00 - £16.00 per hour Contract:
5 days out of 7 Hours:
07:00 – 15:00
Interaction Recruitment are currently recruiting for an experienced and enthusiastic
Sous Chef
to join a busy hospitality team in
Witney . This is a fantastic opportunity for a
team-focused Chef
who enjoys being hands-on and getting involved in all aspects of the operation. This is
not a typical Chef/FOH separation
– everyone works together as one team, and you will be expected to get involved wherever needed to ensure the service runs smoothly. We are looking for someone who is
presentable, reliable, hard working and has a positive attitude , with a willingness to get stuck in and support both the kitchen and front-of-house teams. The Role
As Sous Chef, you will play an important role in the day-to-day running of the kitchen and hospitality operation. Your responsibilities will include: Ordering stock and managing kitchen requirements Menu planning Organising the FOH team and delegating tasks Batch cooking and food preparation Maintaining a high standard of service Supporting breakfast service
07:30 – 10:00 Supporting lunch service
11:30 – 14:00 Assisting with hospitality and events Assisting with deliveries Working closely with the Front of House team and helping wherever required Reporting machine breakdowns, including Lavazza coffee machines and kitchen equipment Liaising professionally with the client Ensuring high standards of cleanliness, presentation and food quality are maintained Holiday Cover
The successful candidate will also be required to provide
pre-booked holiday cover
when necessary, including: Night Service:
18:00 – 02:00 Weekend Service:
07:30 – 14:30 These shifts will be for
pre-booked holiday cover
and will be communicated in advance. About You We are looking for someone who: Has previous experience working as a
Sous Chef or in a similar senior kitchen role Is a genuine
team player Has a positive and professional attitude Is presentable and takes pride in their work Speaks and understands a good level of English Is flexible and willing to get involved in all areas of the operation Is comfortable working alongside the FOH team Can confidently organise, delegate and support other team members Is reliable, hard working and able to work well under pressure Takes pride in delivering excellent food and hospitality Is happy to roll their sleeves up and
do whatever needs doing to get the job done! Interested?
If you're an experienced Chef looking for a
Monday-Friday role with a great team environment , we'd love to hear from you. Apply today through Interaction Recruitment! Click apply below or call us on 01865 410588!!
TPBN1_UKTJ
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Location:
Witney, OX29 Salary:
£15.00 - £16.00 per hour Contract:
5 days out of 7 Hours:
07:00 – 15:00
Interaction Recruitment are currently recruiting for an experienced and enthusiastic
Sous Chef
to join a busy hospitality team in
Witney . This is a fantastic opportunity for a
team-focused Chef
who enjoys being hands-on and getting involved in all aspects of the operation. This is
not a typical Chef/FOH separation
– everyone works together as one team, and you will be expected to get involved wherever needed to ensure the service runs smoothly. We are looking for someone who is
presentable, reliable, hard working and has a positive attitude , with a willingness to get stuck in and support both the kitchen and front-of-house teams. The Role
As Sous Chef, you will play an important role in the day-to-day running of the kitchen and hospitality operation. Your responsibilities will include: Ordering stock and managing kitchen requirements Menu planning Organising the FOH team and delegating tasks Batch cooking and food preparation Maintaining a high standard of service Supporting breakfast service
07:30 – 10:00 Supporting lunch service
11:30 – 14:00 Assisting with hospitality and events Assisting with deliveries Working closely with the Front of House team and helping wherever required Reporting machine breakdowns, including Lavazza coffee machines and kitchen equipment Liaising professionally with the client Ensuring high standards of cleanliness, presentation and food quality are maintained Holiday Cover
The successful candidate will also be required to provide
pre-booked holiday cover
when necessary, including: Night Service:
18:00 – 02:00 Weekend Service:
07:30 – 14:30 These shifts will be for
pre-booked holiday cover
and will be communicated in advance. About You We are looking for someone who: Has previous experience working as a
Sous Chef or in a similar senior kitchen role Is a genuine
team player Has a positive and professional attitude Is presentable and takes pride in their work Speaks and understands a good level of English Is flexible and willing to get involved in all areas of the operation Is comfortable working alongside the FOH team Can confidently organise, delegate and support other team members Is reliable, hard working and able to work well under pressure Takes pride in delivering excellent food and hospitality Is happy to roll their sleeves up and
do whatever needs doing to get the job done! Interested?
If you're an experienced Chef looking for a
Monday-Friday role with a great team environment , we'd love to hear from you. Apply today through Interaction Recruitment! Click apply below or call us on 01865 410588!!
TPBN1_UKTJ